For gluten-free bread lovers, the Bowmaster® Bread Knife is your new best friend in the kitchen. Handcrafted from exquisite sapele wood and featuring a finely tuned 0.5mm stainless steel blade, this knife effortlessly slices through all of our breads, from soft sandwich loaves to crusty artisanal creations.
Designed with either a left- or right-hand option, it's perfect for creating finely sliced sandwich pieces to chunky toast slices—your choice of thickness. Designed in NZ and built to last, the Bowmaster® is not just a tool but an essential for anyone who appreciates the perfect slice of our delicious gluten-free breads.
Wipe blade clean with a damp cloth and dry. Use mineral oil to maintain the wood’s natural sheen. Do not immerse in water. Not dishwasher safe.
Sapele Wood and Stainless Steel Blade 0.5mm
Wipe blade clean with a damp cloth and dry.
Use mineral oil to maintain the wood’s natural sheen.
Do not immerse in water.
Not dishwasher safe.